Free Shipping Prototype Greenfield Gyuto 9" Chef Knife D2 Carbon Steel Old Honduran Rosewood Series [0WnhKFLd]

Prototype Greenfield Gyuto Knife

Introducing the Prototype Greenfield Gyuto Knife, a masterpiece crafted with meticulous attention to detail. This exceptional chef knife combines the superior performance of D2 carbon steel with the timeless elegance of old Honduran rosewood. The Greenfield Gyuto is not just a tool but a testament to the fusion of art and craftsmanship, designed to elevate your culinary experience.

• Superior Performance: The D2 carbon steel blade offers exceptional sharpness, durability, and ease of sharpening, ensuring longevity and precise cuts.
• Unique Design: The old Honduran rosewood handle provides a comfortable grip and a classic aesthetic, reminiscent of the great knife-making traditions of New England.

Technical Specifications and Craftsmanship

The Prototype Greenfield Gyuto is a result of extensive testing and refinement. Each knife is hand sharpened three times and finished with a combination of Takarazukushi 4000 and Kitayama 8000 grit, resulting in a blade that holds its edge for an extended period with minimal deformation. The D2 steel, while challenging to grind, delivers exceptional performance that has earned it a place in the first run of Greenfields. The knife is tempered hard in the Japanese manner, ensuring it meets the demands of a professional kitchen while remaining thin and convex for smooth cutting and easy food release.

• High-Quality Materials: Crafted from premium D2 carbon steel and old Honduran rosewood, this knife is built to last and deliver top-notch performance.
• Expert Craftsmanship: Each knife is meticulously handcrafted, ensuring superior quality and attention to detail.

Practical Uses and Benefits

The Greenfield Gyuto is an indispensable tool for any chef or culinary enthusiast. Its versatile design and exceptional performance make it ideal for a wide range of tasks, from slicing and dicing to chopping and mincing. The Yankee handle offers a comfortable, versatile grip, while the strong construction ensures durability and reliability. This knife is not just a tool but a symbol of American industry and craftsmanship, making it a perfect addition to any kitchen. Whether you're a professional chef or a home cook, the Greenfield Gyuto is sure to enhance your culinary journey.

• Perfect for Chefs and Home Cooks: The Greenfield Gyuto is designed to meet the needs of both professional chefs and home cooks, offering superior performance and durability.
• Symbol of American Craftsmanship: This knife pays homage to the Greenfield neighborhood of Pittsburgh, Pennsylvania, and the rich history of American industry.