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Nigara Hamono 210mm Gyuto STRIX Knife

Introducing the Nigara Hamono 210mm Gyuto STRIX, a culinary masterpiece crafted by the esteemed Japanese blacksmithing house, Nigara Hamono. This exceptional knife combines the artistry of traditional Japanese craftsmanship with cutting-edge steel technology. Engineered with the SPG STRIX specialty powdered steel, known for its unparalleled edge retention and sharpness, this gyuto knife is a game-changer in the kitchen.

• Superior Edge Retention: The high hardness and fine grain structure of the STRIX steel ensure that this knife maintains its sharp edge for longer periods.
• Easy Sharpenability: Despite its impressive edge retention, the STRIX steel remains easy to sharpen, making maintenance a breeze.

Unmatched Quality and Craftsmanship

The Nigara Hamono 210mm Gyuto STRIX is more than just a knife; it's a testament to the 350-year-old legacy of Nigara Hamono. Founded during the Edo period, this family-run blacksmithing house has honed their craft over eight generations, transitioning from samurai swords to the world-renowned kitchen knives we see today. Under the leadership of Go Yoshizawa, the eighth-generation blacksmith, Nigara Hamono continues to blend traditional techniques with modern innovations, resulting in a knife that is both a work of art and a functional tool.

• Traditional Techniques: Nigara Hamono's dedication to preserving and refining traditional forging techniques ensures the highest quality in every knife.
• Modern Innovations: The integration of advanced forging and heat treating methods guarantees a knife that performs exceptionally well.

Perfect for Every Chef

The Nigara Hamono 210mm Gyuto STRIX is an essential addition to any kitchen, whether you're a professional chef or a culinary enthusiast. This versatile knife is designed to handle a variety of tasks, from slicing vegetables to cutting through meat with ease. Its exceptional sharpness and durability make it an invaluable tool for daily cooking tasks, while its elegant design adds a touch of sophistication to any kitchen counter. Ideal for both home and professional kitchens, this knife is perfect for anyone who appreciates the blend of tradition and technology.

• Versatile Use: From slicing to dicing, the Gyuto's wide blade and sharp edge make it a versatile tool for any cooking task.
• Elegant Design: The Ebony handle and sleek blade not only enhance the performance of the knife but also make it a visually appealing addition to any kitchen.