Overstock Deal #9 Bernal Cutlery Second Run Black Label 210mm Wa-gyuto 52100 Ho & Horn Handle Flash Sale: 85% Off [qvhzBeax]

Introducing the Bernal Cutlery Second Run Black Label Gyuto

Welcome to the exquisite world of Bernal Cutlery's second run 'Black Label' 210mm gyuto. This knife is a masterpiece, blending the best of Western and Japanese craftsmanship. Crafted from 52100 carbon steel, this gyuto is hand forged in Oakland, CA, and finished with a Japanese made wa handle featuring ho wood and horn ferrule. Its laser etched stamp signifies the exceptional quality and attention to detail that Bernal Cutlery is renowned for. Key features include:

• 52100 carbon steel for superior edge retention and durability
• Hand forged in Oakland, CA, by the talented Eli Sideris
• Japanese wa handle with ho wood and horn ferrule for a classic feel

Product Specifications and Technical Details

The Bernal Cutlery Black Label gyuto is more than just a knife; it's a fusion of art and functionality. The 52100 carbon steel used in its construction is renowned for its ability to hold a sharp edge and resist corrosion. Eli Sideris, the knife-maker and machinist behind this creation, has honed his craft for years, focusing on the nuances of 52100 steel. The knife is finish ground and handled in Bernal Cutlery's San Francisco shop, ensuring every detail is meticulously attended to. Notable specifications include:

• 210mm blade length for precision cuts
• Utilitarian 'migaki' finish with a medium fine scratch pattern for easy food release and future thinning
• Heat treated for optimal hardness and edge holding

Practical Uses and Target Audience

The Bernal Cutlery Black Label gyuto is designed for those who appreciate the blend of tradition and modern utility. Whether you're a professional chef or a passionate home cook, this knife is an invaluable addition to your kitchen arsenal. Its steeper distal taper and slightly heavier weight provide a more forward feel, perfect for those who prefer a thicker spine. The Black Label series is intended for users who want a high-performing, yet affordable forged knife. Perfect for:

• Cutting boneless proteins, vegetables, and most fruits
• General kitchen tasks and culinary creations
• Chefs and home cooks seeking a balance of weight, edge retention, and ease of sharpening

With its exceptional craftsmanship and versatile design, the Bernal Cutlery Black Label gyuto is a true investment in culinary excellence.