Ready To Ship Tagai Sanjo 135mm Petty Stainless Clad Shirogami 2 Oak And Wenge Handle Flash Sale: 75% Off [FBtM6T4D]

Exceptional Sanjo Sanjo Sanjo Sanjo

Discover the artistry of Tagai Sanjo knives, a collaboration that brings together the renowned Sanjo blacksmiths, Mutsumi Hinoura and Takashi Hosokawa. Crafted in Sanjo, Niigata, these knives embody the rich tradition of Japanese craftsmanship. With their stainless clad shirogami 2 steel, these knives offer a perfect blend of durability and performance. The kurouchi finish adds an elegant touch, while the classic Sanjo geometry ensures a balanced and comfortable grip. Here are some of the key features that set these knives apart:

• Stainless Clad Shirogami 2 Steel – Expertly forged for durability and ease of maintenance.
• Kurouchi Finish – A traditional blacksmithing technique for a unique appearance and protection.
• Sanjo Geometry – Balanced design for superior cutting performance.

Superior Craftsmanship and Technical Details

The core of these Tagai Sanjo knives is shirogami 2 steel, which is expertly forged and heat treated to ensure optimal performance. This high-quality steel offers a fabulous blend of easy sharpening, fine edge formation, and excellent edge life. The stainless cladding also contributes to the ease of maintenance, making these knives a practical choice for both professional chefs and home cooks. Here are some of the technical details that make these knives stand out:

• Strong Distal Taper – Provides a balanced weight distribution for effortless cutting.
• Square Leaning Oak and Wenge Handle – Durable and comfortable grip, specifically made in Sanjo for this series.

Practical Uses and Target Audience

The Tagai Sanjo 135mm Petty Knife is designed for a wide range of culinary tasks, from slicing and dicing to mincing and chopping. Its versatile design and superior performance make it an essential tool for both professional chefs and dedicated home cooks. Whether you're preparing a fine meal for friends or perfecting your cooking skills, this knife will enhance your culinary experience. Here are some scenarios where this knife can be a valuable asset:

• Professional Chefs – Ideal for chefs who demand precision and durability in their kitchen tools.
• Home Cooks – Perfect for those who appreciate high-quality knives that deliver exceptional performance and longevity.