Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu]
Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu]: A Masterpiece of Nebbiolo The Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu] is a distinguished wine crafted entirely from 100% Nebbiolo grapes, renowned for their late ripening characteristics. Harvested typically between early and mid-October, these hand-
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Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu]
Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu]: A Masterpiece of Nebbiolo
The Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu] is a distinguished wine crafted entirely from 100% Nebbiolo grapes, renowned for their late ripening characteristics. Harvested typically between early and mid-October, these hand-picked grapes undergo a meticulous fermentation process in special fermenters that continuously rotate to ensure optimal conditions. Post-fermentation, the wine is transferred and aged for 12 months in barriques, followed by an additional 18 months in small oak barrels, enhancing its complexity and depth. The story behind the label is equally intriguing, featuring birds from the Langhe region, a nod to the region's artistry, and the name 'Pressenda,' which signifies the natural pressing of grapes through gravity.
Complex Aromas and Rich Flavors
The Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu] boasts a powerful, complex, and full-bodied profile. With a deep red color and a hint of orange, it presents a bouquet of primary and secondary aromas, including ripe red fruit, raspberry, and violet. The palate is balanced, offering a wealth of depth and fruit. The structure is robust with earthy undertones, leading to a long, satisfying finish. Here's what you can expect:- Appearance: Deep red with a hint of orange.
- Aroma: Ripe red fruit, raspberry, and violet.
- Palate: Balanced, rich, with depth and fruit.
- Finish: Robust with earthy undertones, long-lasting.
Perfect Pairing and Prestigious Accolades
Our sommeliers recommend pairing the Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu] with dishes that complement its robust character, such as wild game with spicy notes, grilled or baked ribeye with roasted vegetables and creamy sauces, and dry-aged red meats with rich barbecue flavors. It's also a fantastic match with truffle dishes, a specialty of the region, and mushroom-based dishes. The Fan Favorite Barolo 'pressenda' With A 65% Price Cut [hewgadIu] has garnered numerous awards, including a 91-point rating from Robert Parker.com (2004 vintage) and a 2-bicchiere rating from Gambero Rosso 2009 (2006 vintage). Experience the excellence of this award-winning wine:- Awards: Robert Parker.com: 91 points (2004 vintage), Gambero Rosso 2009: 2 bicchieri (2006 vintage).
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