Last Chance Domaine Genot-boulanger Pommard 'les Cras' 2020 Collection [1l4YqA37]

Last Chance Domaine Genot-boulanger Pommard 'les Cras' 2020 Collection [1l4YqA37]

Welcome to the exquisite world of Last Chance Domaine Genot-boulanger Pommard 'les Cras' 2020 Collection [1l4YqA37], a wine that promises to elevate your tasting experience. Crafted with precision and passion, this Pommard wine from the renowned Domaine Genot-Boulanger showcases the finest of Burgundy's terroir. Key features include a rich, full-bodied profile with notes of red fruits, earthy undertones, and a smooth, well-balanced acidity. This wine is a testament to the winemaker's artistry and the vineyard's exceptional quality.

• Origin: Burgundy, France
• Varietal: Pinot Noir
• Ageing: 14 months in French oak barrels

Product Properties and Specifications

Discover the intricacies of Last Chance Domaine Genot-boulanger Pommard 'les Cras' 2020 Collection [1l4YqA37]. Each bottle is a blend of tradition and innovation, featuring a deep, garnet red color that hints at its complexity. On the nose, expect a harmonious blend of red cherries, raspberries, and a subtle hint of truffle. The palate reveals a rich mouthfeel, with layers of flavors that evolve with each sip. Technical specifications include an alcohol content of 13.5% and a total acidity of 5.2 g/L, ensuring a wine that is both powerful and refined.

• Residual Sugar: 3.5 g/L
• Total Acidity: 5.2 g/L

Practical Uses and Target Audience

Last Chance Domaine Genot-boulanger Pommard 'les Cras' 2020 Collection [1l4YqA37] is an ideal companion for any occasion, from a sophisticated dinner party to a quiet evening by the fireplace. Its versatility makes it perfect for pairing with a wide range of dishes, including red meats, hearty stews, and robust cheeses. Target audience includes wine enthusiasts, connoisseurs, and anyone seeking a luxurious taste of Burgundy. Whether you're a seasoned collector or a curious beginner, this wine promises to deliver a memorable experience. Indulge in the velvety texture and the depth of flavors that define the pinnacle of Burgundian winemaking.