Trending Charlot-tanneux Micheline Tanneux 1er Cru Extra Brut 2014 Limited Time 95% Off [Ni2nvdZF]

Made from a small plot in the town of Pierry (1º Cru). Like all Vincent Charlot champagnes, it is produced applying biodynamic principles both in the vineyard and in its production. 70% Chardonnay, 30% Pinot Noir, fermented and aged for 11 months in old barrels, in the basement of the family home, with indigenous yeasts, without malolactic fermentation, without filtering or clarification and with very low levels of sulfur.

Smells like spiced, ripe apples, lemony brown butter, and brambly berries. Gentle bubbles and sublime depth: soft fruit sweetness, chalk, and searing, tangy minerality. An extraordinarily special champagne that combines the elegance of a Grand Cuvee and the marked personality of one of the producers with the most potential in Champagne. Too bad only 850 bottles of this cuvee have been made...