Hard To Find Sakai Takayuki 33-layer Vg10 Damascus Hammered Japanese 240mm Sujihiki Knife Now 35% Cheaper [mg02HcnK]

The Hard To Find Sakai Takayuki 33-layer Vg10 Damascus Hammered Japanese 240mm Sujihiki Knife Now 35% Cheaper [mg02HcnK] is an adaptation of the western chef knife profile for the Japanese market. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. The narrow blade and relatively acute edge angle of the Sujihiki are features which greatly reduce the effort required to cut through ingredients.