Seasonal Pick Southbend Restaurant Gas Range, 60" W With 6 Burners (1) Raised Griddle/broiler And (1) Standard Oven & (1) Cabinet Base - 276,500 Btu – 4603dc-2rr (top Rated) [YKSLjqkI]

Southbend 60" Gas Range: Unmatched Commercial Cooking Performance

The Southbend 4603DC-2RR is a top-of-the-line 60" gas range designed for the demands of commercial kitchens. Engineered for high-efficiency cooking, this range is a must-have for any professional chef. With its robust construction and state-of-the-art features, it offers unparalleled performance and durability. Key features include six star/sauté burners, a raised griddle/broiler, a standard oven with battery spark ignition, and a cabinet base for storage. This versatile range is perfect for a variety of cooking applications.

Powerful Cooking Solutions with Southbend 4603DC-2RR

Experience the power of the Southbend 4603DC-2RR with its impressive 276,500 BTUs of power. This range is equipped with a standing pilot and a 22-1/2" flue riser with shelf, ensuring efficient and safe cooking. The stainless steel construction on the front, sides, and shelf not only adds to its sleek aesthetic but also guarantees longevity. Additional features include 6" adjustable legs for stability and cCSAus, CSA Flame, CSA Star, and NSF certifications for quality and safety. This range is built to withstand the rigors of commercial kitchens.

Comprehensive Range of Features for Versatile Cooking

The Southbend 4603DC-2RR is a comprehensive cooking solution that caters to all your needs. Its raised griddle/broiler and standard oven offer versatility for a wide range of dishes. The cabinet base with one rack provides ample storage space for your essential cooking tools. Other highlights include a standard grates design for the burners and a 276,500 BTU output for quick and even heating. With this range, you can take your culinary skills to new heights and serve your customers with confidence.