![Lab Tested Southbend Restaurant Gas Range, 60" W With 6 Burners (1) Raised Griddle/broiler And (1) Convection Oven & (1) Standard Oven - 308,500 Btu – 4604ad-2rr Satisfaction Guaranteed [UHYu3w2a]](https://cdn.shopify.com/s/files/1/0562/3483/6013/files/southbend-4604ad-2rr-restaurant-gas-range-60-w-with-6-burners-1-raised-griddle-broiler-and-1-convection-oven-1-standard-oven-308-500-btu.webp?v=1741413035)
Southbend 4604AD-2RR Ultimate Restaurant Range Description
The Southbend 4604AD-2RR is a 60" gas range engineered for commercial kitchens, offering powerful cooking options with (3) star/sauté burners in the front and (3) non-clog burners in the rear. It features a raised griddle/broiler, ideal for high-heat cooking and broiling. The unit is equipped with a standard oven and a convection oven, each with battery spark ignition, and comes with (4) racks. The durable stainless steel construction includes the front, sides, and shelf, while the 6" adjustable legs provide stability.
Key Features:
- 60" gas range with (3) star/sauté and (3) non-clog burners
- Raised griddle/broiler
- 1 standard and 1 convection oven with battery spark ignition
- Includes (4) oven racks
- Stainless steel construction with 6" adjustable legs
- 308,500 BTU total output
- cCSAus, CSA Flame, CSA Star, NSF certified
