User-friendly Le Fraghe - Menu Di Jorno | 3 Course Food + Wine Series [f6JBARbc]

TICKETS BOOKED BY THE TABLE.

Ticket price will reflect number of seats stated in table option for FOOD + GRAT + TAX. Please select your reservation time and guest count from the drop down menu. 

WEDNESDAY, March 27TH

Welcoming winemaker MATILDE POGGI of LE FRAGHE to Cincinnati, we will be recreating the delicious meal she served us when we were visiting her estate back in September.

$65 Per Person - 3 Course menu | Food & Wine 

( + Tax & Grat) 

With dishes made using her very own recipes, we are excited to transport you to North Eastern Italy, to the tiny appellation of Bardolino. 

*** We are allowing 2 hours for each menu to accommodate as many guests as we feel appropriate in our intimate tasting room *** 

 DON'T SEE YOUR TABLE SIZE?

Please send us an email to [email protected] and we will do our very best to accommodate you. 

THE MENU

Salumi & Cheese

Le Fraghe, Traccia di Bianco 2021

Italian Bitter Greens | Hazelnut | Sherry Vinaigrette

Le Fraghe, 'Camporengo' Garganega 2022

Matilde's Pesto Pasta | 80 Acres Cherry Tomatoes | Pecorino 

Le Fraghe, Bardolino 2022

DIETARY RESTRICTIONS MUST BE COMMUNICATED WITHIN 72 HOURS OF THE DINNER. Email to [email protected] and we can confirm if we are able to make adjustments. 

TICKETS ARE NON-REFUNDABLE. We will do our best to offer your tickets to a waitlist and once we have found someone to fill the seat we can refund your tickets.