Top Pick 2023 Domaine Hubert Lignier Bourgogne Passetoutgrain “aux Poirelots”, Burgundy, France - Ends Soon [NFkstYaQ]
2023 Domaine Hubert Lignier Bourgogne Passetoutgrain “Aux Poirelots” Discover the exquisite 2023 Domaine Hubert Lignier Bourgogne Passetoutgrain “Aux Poirelots”, a harmonious blend of tradition and innovation. Crafted from two varieties, Gamay and Pi
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Top Pick 2023 Domaine Hubert Lignier Bourgogne Passetoutgrain “aux Poirelots”, Burgundy, France - Ends Soon [NFkstYaQ]
2023 Domaine Hubert Lignier Bourgogne Passetoutgrain “Aux Poirelots”
Discover the exquisite 2023 Domaine Hubert Lignier Bourgogne Passetoutgrain “Aux Poirelots”, a harmonious blend of tradition and innovation. Crafted from two varieties, Gamay and Pinot Noir, this wine embodies the rich terroir of Burgundy, France. With its immediate drinking pleasure and versatility, it's the perfect companion for everyday meals.Terroir and Varietals
Produced from two distinct varieties, Gamay and Pinot Noir, this wine showcases the unique characteristics of each. The Gamay, planted in 1960, brings a fruity and lively profile, while the Pinot Noir, planted in 1998, contributes a more complex and robust structure. The vineyard, covering 40 ares in the commune of Morey St Denis, offers a perfect balance of these two varieties, resulting in a wine that is both enjoyable now and with age.- Two Varietals: Gamay and Pinot Noir
- Immediate Drinking Pleasure: Enjoyable now and with age
Organic and Sustainable Practices
Domaine Hubert Lignier is committed to preserving the environment and biodiversity. The vineyard, mainly composed of old vines, is cultivated using traditional methods such as plowing and hoeing, excluding the use of herbicides and insecticides. This estate has been following organic practices since 2006 and was officially certified in 2019. The producer's dedication to sustainable agriculture ensures that this wine not only tastes exceptional but also contributes to the health of the planet.- Old Vine Selections: Oldest vines dating back to 1936
- Organic Certification: Officially certified in 2019
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