Handcrafted Yoshihiro Inox Stain Resistant Aus-10 Ice Hardened Honesuki Poultry Boning Knife Next Gen [nZoV0WQ4]

Yoshihiro Inox Stain Resistant Honesuki Boning Knife

Discover the art of precision in the kitchen with the Yoshihiro Inox Stain Resistant Honesuki Boning Knife. This exceptional tool is a testament to Japanese craftsmanship, designed for the meticulous and efficient deboning of poultry. With its triangular, pointed shape and double-edged blade, this knife excels in separating meat from bones and joints with unparalleled agility. Crafted from high-carbon INOX AUS-10 steel, this knife promises exceptional sharpness and remarkable edge retention, making it a must-have for any culinary enthusiast.

Superior Craftsmanship and Specifications

The Yoshihiro Inox Stain Resistant Honesuki Boning Knife is not just a tool; it's a work of art. Each knife is hand-forged from a single piece of INOX AUS-10 steel, known for its exceptional strength and corrosion resistance. The blade's hardness rating of 60-61 HRC ensures a sharp edge that lasts, while the inclusion of softer steel adds durability. The high-performance stainless steel finish is ideal for the professional kitchen, and the black Pakkawood handle offers a comfortable grip and a premium feel. Here are the key specifications:

• HRC: 61
• Grade: Inox

Perfect for Deboning and Filleting

Whether you're a professional chef or a home cook, the Yoshihiro Inox Stain Resistant Honesuki Boning Knife is an invaluable addition to your kitchen arsenal. Its unique design and superior materials make it perfect for deboning and filleting chicken with ease. The fine tip allows for meticulous work, while the stain-resistant coating ensures that the knife stays in top condition, even when working with acidic ingredients. This knife is not only a joy to use but also a testament to the beauty and functionality of Japanese culinary tools. Embrace the precision and excellence of the Yoshihiro Inox Stain Resistant Honesuki Boning Knife and elevate your culinary skills to new heights.